Sweet and Tangy Mexican Orange Candy Recipe
Looking for a delightful treat that captures the essence of Mexican flavors? This Mexican orange candy is a perfect blend of sweetness and tanginess, making it an ideal snack for any occasion. It’s a nostalgic recipe that brings back memories of childhood markets, where the air is filled with the scent of citrus and sugar.
This recipe is all about simplicity and flavor. With just a few ingredients, you can create a candy that’s not only fun to make but also a hit among family and friends. Whether you’re hosting a party or just want to satisfy your sweet tooth, this candy will surely impress.
Delicious Mexican Orange Candy
This Mexican orange candy boasts a sweet and tangy taste with a chewy texture that melts in your mouth. The vibrant orange flavor is perfectly balanced with a hint of chili powder, giving it a unique kick that sets it apart from other confections.
Ingredients
- 2 large oranges, juiced and zested
- 1 cup granulated sugar
- 1/4 teaspoon chili powder (adjust to taste)
- 1 tablespoon corn syrup
- 1/2 teaspoon vanilla extract (optional)
- 1/4 cup additional sugar for coating
Instructions
- Prepare the Oranges: Zest the oranges and then juice them, making sure to strain out any seeds.
- Cook the Mixture: In a saucepan, combine the orange juice, zest, granulated sugar, chili powder, corn syrup, and vanilla extract. Cook over medium heat, stirring until the sugar dissolves.
- Simmer: Bring the mixture to a boil, then reduce the heat and let it simmer, stirring frequently, until it thickens and reaches a candy-like consistency (about 15-20 minutes).
- Transfer and Cool: Pour the mixture into a greased baking dish and spread it evenly. Allow it to cool completely at room temperature.
- Cut and Coat: Once cooled and set, cut the candy into small squares. Roll each piece in the additional sugar to coat before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes plus cooling time
Nutrition Information
- Servings: 12 pieces
- Calories: 90kcal
- Fat: 0g
- Protein: 0g
- Carbohydrates: 24g