Classic Southern Pimento Cheese Spread

If you’ve ever been to a Southern gathering, chances are you’ve encountered the delightful pimento cheese spread. This creamy, tangy mixture is not just for spreading on crackers; it’s the perfect addition to sandwiches, snacks, and even as a dip for fresh vegetables. Whether you’re hosting a picnic or simply craving something savory, this pimento cheese is a crowd-pleaser that never goes out of style.

Making pimento cheese is as easy as it is delicious. In just a few simple steps, you can whip up a batch that’s great for any occasion – from game day to a casual lunch. With its rich cheese flavor and a hint of spice, this spread is bound to become a staple in your kitchen.

Discovering Pimento Cheese

Pimento cheese is a beloved staple that has graced many gatherings, especially in the South.

This creamy spread is not just confined to crackers; it’s versatile enough to elevate sandwiches, serve as a delightful dip for crunchy vegetables, or be enjoyed as a savory snack.

Its unique flavor profile makes it an appealing choice for a variety of occasions.

Crafting the Spread

Creating this luscious blend begins with a combination of sharp cheddar cheese and creamy mayonnaise.

The addition of diced pimentos, or roasted red peppers, introduces a hint of sweetness and color that makes the spread visually appealing.

With just a few simple ingredients, you can whip up a delightful mixture that pairs beautifully with an assortment of snacks.

Serving Suggestions

The presentation of your pimento cheese spread can make all the difference in how it’s received.

Imagine a rustic wooden platter beautifully arranged with a generous dollop of pimento cheese at the center, garnished with fresh herbs and diced pimentos for that added flair.

Surrounding the spread, provide an inviting array of crunchy crackers, slices of a fresh baguette, and vibrant vegetable sticks like celery and carrots.

Flavor Enhancements

While the basic recipe is delicious on its own, there are many ways to enhance the flavor profile of your pimento cheese.

Consider adding a dash of Worcestershire sauce for depth, or garlic powder for a subtle kick.

For those who enjoy a bit of heat, incorporating jalapeños or adjusting the cayenne pepper can elevate the taste.

Storage and Preparation Tips

Once you’ve prepared your pimento cheese, allowing it to chill in the refrigerator for at least an hour helps the flavors meld together beautifully.

This chilling time not only improves the taste but also creates a firmer texture that is easier to spread.

To store leftovers, keep them in an airtight container in the fridge, where they can last for several days, making it a convenient option for quick snacks or sandwiches throughout the week.

Pairing Ideas

Pimento cheese pairs wonderfully with a variety of accompaniments.

In addition to the aforementioned crackers and vegetables, consider pairing it with pickles or olives for a tangy contrast.

For a heartier option, serve it as a spread on sandwiches, or even use it as a filling in wraps. The possibilities are endless!

Indulge in a Southern Favorite: Pimento Cheese

This pimento cheese spread is a blend of sharp cheddar, creamy mayonnaise, and roasted red peppers, creating a luscious texture that pairs wonderfully with crackers, bread, or fresh veggies. Its bold flavors and creamy consistency make it an irresistible option for any appetizer platter or as a sandwich filling.

Ingredients

• 2 cups shredded sharp cheddar cheese
• 1/2 cup mayonnaise
• 1/4 cup diced pimentos (roasted red peppers)
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/4 teaspoon cayenne pepper (adjust to taste)
• Salt and black pepper to taste
• Optional: 1/4 cup chopped green onions or jalapeños for extra flavor

Instructions

1. Combine Ingredients: In a mixing bowl, combine the shredded cheddar cheese, mayonnaise, diced pimentos, Worcestershire sauce, garlic powder, cayenne pepper, salt, and pepper.
2. Mix Until Smooth: Use a fork or spatula to mix everything until well combined and creamy. Adjust seasonings according to your taste.
3. Chill: Cover the bowl and refrigerate for at least an hour to let the flavors meld together.
4. Serve: Enjoy the pimento cheese spread on sandwiches, as a snack with crackers, or with fresh cut vegetables.

Cook and Prep Times

• Prep Time: 10 minutes
• Chill Time: 1 hour
• Total Time: 1 hour 10 minutes

Nutrition Information

• Servings: 8 servings
• Calories: 150kcal
• Fat: 12g
• Protein: 6g
• Carbohydrates: 1g