Hearty Instant Pot Navy Bean Soup Recipe
If you’re looking for a comforting and nourishing soup that requires minimal effort, look no further than this hearty navy bean soup made effortlessly in your Instant Pot. It’s the perfect dish for busy weeknights or lazy weekends, and it’s packed with flavor and nutrients.
This recipe transforms simple ingredients into a delicious and filling meal in no time. The Instant Pot allows the beans to cook to perfection, melding the flavors beautifully while you kick back and relax. It’s a satisfying choice whether you’re cooking for your family or prepping meals for the week ahead.
With a touch of smoked paprika and fresh herbs, this navy bean soup offers a unique flavor profile that’s both earthy and savory. It’s an ideal way to warm up on chilly days, and the best part is, it all comes together in one pot!
Creating a Cozy Atmosphere
From the moment you step into a cozy kitchen, the inviting aromas of a simmering soup can instantly lift your spirits. The gentle sound of bubbling broth and the warmth radiating from a steaming bowl of navy bean soup set the stage for a comforting meal.
This particular recipe transforms simple ingredients into something truly delightful. With a backdrop of rustic wooden accents and cheerful decor, it’s easy to feel at home while preparing this dish.
Ingredients That Make a Difference
The magic of this navy bean soup lies in its selection of ingredients. Fresh vegetables like diced carrots and celery bring a burst of color and nutrition to the mix. These not only enhance the visual appeal but also contribute essential vitamins and flavors.
Adding a hint of smoked paprika elevates the dish, providing an earthy depth that harmonizes beautifully with the tender navy beans. When combined in the Instant Pot, these elements meld together seamlessly, creating a rich and satisfying soup.
The Convenience of the Instant Pot
One of the major advantages of using the Instant Pot for this recipe is the speed and efficiency it offers. Cooking dried navy beans traditionally takes a long time, but with the Instant Pot, they can become tender in under an hour.
This method allows for easy preparation, making it an ideal choice for busy individuals or families. You can achieve a hearty meal without spending hours in the kitchen, allowing you to focus on other tasks or simply relax.
Steps to a Delicious Soup
Preparing the soup is a straightforward process. Begin by sautéing the vegetables in olive oil, allowing them to soften and release their flavors. This step is crucial, as it sets the foundation for the soup’s overall taste.
After adding the soaked navy beans and broth, sealing the Instant Pot ensures that all flavors concentrate while cooking. The final touch of seasoning before serving brings everything together, allowing for personal adjustments based on your taste preferences.
Serving and Garnishing
Once the soup is cooked and ready, it’s time to serve. Ladle the hearty mixture into bowls, ensuring each serving includes the colorful vegetables and tender beans. A sprinkle of fresh parsley on top not only enhances the dish’s presentation but also adds a fresh touch to the flavor profile.
Pairing the soup with a rustic wooden spoon beside the bowl creates a charming, inviting scene. This simple yet thoughtful addition is perfect for those chilly evenings when a warm meal is just what you need.
Enjoying Every Bite
The combination of nutritious ingredients and the ease of preparation makes this navy bean soup a delightful choice for any meal. Whether enjoyed as a cozy dinner with family or a quick lunch, each bowl promises to offer warmth and satisfaction.
Take a moment to savor each bite, relishing the depth of flavors and comforting textures. This soup invites you to enjoy not just a meal, but an experience—a warm hug in a bowl that nourishes both body and soul.
Delicious Instant Pot Navy Bean Soup
This navy bean soup is rich and hearty, featuring tender beans, savory vegetables, and a hint of spices. Cooked in the Instant Pot, it’s quick and easy, making it a wonderful choice for a nutritious meal any day of the week.
Ingredients
- 1 pound dry navy beans, rinsed and soaked overnight
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 4 cups vegetable or chicken broth
- 1 teaspoon smoked paprika
- 1 bay leaf
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh parsley for garnish (optional)
Instructions
- Prepare the Beans: Drain and rinse the soaked navy beans, set aside.
- Sauté Vegetables: Set the Instant Pot to the sauté mode and heat the olive oil. Add the chopped onion, carrots, and celery, and sauté until softened (about 5 minutes). Add minced garlic and cook for an additional minute.
- Add Ingredients: Stir in the soaked navy beans, broth, smoked paprika, bay leaf, salt, and pepper.
- Cook the Soup: Close the lid of the Instant Pot, making sure the pressure valve is sealed. Set to manual high pressure for 35 minutes. Once done, allow to naturally release pressure for 10 minutes, then carefully quick release any remaining pressure.
- Finish and Serve: Remove the bay leaf and adjust seasoning as needed. Ladle the soup into bowls and garnish with fresh parsley if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
Nutrition Information
- Servings: 6 bowls
- Calories: 200kcal
- Fat: 5g
- Protein: 12g
- Carbohydrates: 30g
